Guston

Crispy chickpeas & chicken salad

A high-protein salad of air-fried chickpeas, lemon-thyme chicken, pickled red onion and tomato with a dill yoghurt dressing.

  • 40 min
  • 40 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 340 g

  • 353 kcal
  • Protein: 27.8 g, 31% of calories
  • Fat: 18.4 g, 46% of calories
  • Carbs: 20.7 g, 23% of calories

Estimated from the ingredients.

Ingredients16

2 servings
  • 3tbsp
  • 1tbsp
  • 1clove
  • 0.5pc
  • to taste
  • 1pc
  • 50g
  • 0.5can
  • 4tsp
  • 0.3tsp
  • 1pc
  • 0.5pc
  • 0.3tsp
  • 0.5pc
  • 0.5tsp
  • 1tbsp

Cookware

  • Air fryer
  • Frying pan

Contains

Dairy

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

  1. Step 1. Mix the dressing

    Mix the yoghurt, , crushed , juice and a pinch of .

    Yogurt
  2. Step 2. Air fry the chickpeas

    Mix the with and and air fry at 209 degrees for 20 minutes.

  3. Step 3. Cut and season chicken

    Cut the chicken into long strips, season with , and .

    Chicken breast
  4. Step 4. Pan fry the chicken

    Pan fry the chicken in for 5 minutes on each side.

    Chicken breast
  5. Step 5. Pickle the onions

    Mix the with , a pinch of and , and leave to pickle for at least 10 minutes.

  6. Step 6. Assemble the salad

    Top with the sliced , crumbled and .

View original on Instagram@oneplategirluk

More from Maya Magdalena

See all

Guston for iPhone and Android

Keep this recipe, cook it step by step and send the ingredients to your shopping list.

Download on the App StoreGet it on Google Play
Open in Guston