Guston

Loaded curry chips

Oven-roasted curry potato chips with crispy panko chicken and a hot yoghurt base.

Maya Magdalena
Prep
15m
Cook
40m
Steps
6
Servings
2
Difficulty
Medium

Method

  1. Step 1Mix the base

    Mix the yoghurt, hot sauce, honey, 0.5 tsp paprika and a pinch of salt.

    YogurtHot sauceHoneyPaprika0.5 tsp of 1 tspSalt
  2. Step 2Roast the chips37m 30s

    Mix the potato sticks with the curry powder, olive oil, 0.5 tsp garlic granules and a pinch of salt, then roast in the oven at 220 C for 35-40 minutes, shaking every 10 minutes.

    PotatoCurry powderOlive oilGarlic powder0.5 tsp of 1 tspSalt
  3. Step 3Flatten the chicken

    Flatten the chicken breast with a rolling pin.

    Chicken breast
  4. Step 4Dip the chicken in egg

    Dip the chicken in the whisked egg.

    EggChicken breast
  5. Step 5Coat the chicken

    Combine the panko breadcrumbs with 0.5 tsp paprika, a pinch of salt and 0.5 tsp garlic granules, then dip the chicken in the mixture.

    PankoPaprika0.5 tsp of 1 tspSaltGarlic powder0.5 tsp of 1 tspChicken breast
  6. Step 6Fry the chicken7 min

    Fry the chicken in oil on medium-high heat for about 3-4 minutes on each side.

    OilChicken breast

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