Guston

Loaded curry chips

Oven-roasted curry potato chips with crispy panko chicken and a hot yoghurt base.

Maya Magdalena
ES
Preparación
15m
Cocción
40m
Pasos
6
Raciones
2
Dificultad
Media

Elaboración

  1. Paso 1Mix the base

    Mix the yoghurt, hot sauce, honey, 0.5 tsp paprika and a pinch of salt.

    yogursalsa picantemielpimentón0.5 cdta de 1 cdtasal
  2. Paso 2Roast the chips37m 30s

    Mix the potato sticks with the curry powder, olive oil, 0.5 tsp garlic granules and a pinch of salt, then roast in the oven at 220 C for 35-40 minutes, shaking every 10 minutes.

    patatacurry en polvoaceite de olivaajo en polvo0.5 cdta de 1 cdtasal
  3. Paso 3Flatten the chicken

    Flatten the chicken breast with a rolling pin.

    pechuga de pollo
  4. Paso 4Dip the chicken in egg

    Dip the chicken in the whisked egg.

    huevopechuga de pollo
  5. Paso 5Coat the chicken

    Combine the panko breadcrumbs with 0.5 tsp paprika, a pinch of salt and 0.5 tsp garlic granules, then dip the chicken in the mixture.

    pankopimentón0.5 cdta de 1 cdtasalajo en polvo0.5 cdta de 1 cdtapechuga de pollo
  6. Paso 6Fry the chicken7 min

    Fry the chicken in oil on medium-high heat for about 3-4 minutes on each side.

    aceite vegetalpechuga de pollo

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