Beef & Sweet Potato with Cheese Sauce
Skillet beef and sweet potato topped with creamy cheese sauce, nduja, and fresh basil pesto
DE
- Vorbereitung
- 10m
- Kochen
- 20m
- Schritte
- 5
- Portionen
- 4
- Schwierigkeit
- Einfach
Zubereitung
- Schritt 1Slice the sweet potatoes
Slice up your sweet potatoes, skin and all. Make sure to wash them thoroughly first.
Sweet potato - Schritt 2Fry potatoes and beef16 min
Fry the sweet potatoes in a pan with the beef mince. Add salt, pepper, and garlic granules. Cook until the sweet potatoes are tender and the beef is browned.
HinweisFresh garlic works too if you have it on hand.
Sweet potatoGround beefSaltBlack pepperGarlic powder - Schritt 3Make the cheese sauce
While the beef and sweet potatoes cook, make the creamy cheese sauce in another pan.
Cheese - Schritt 4Assemble and top
Once the sweet potato and beef are cooked, pour the cheese sauce all over. Top with nduja, fresh basil pesto, and pine nuts.
HinweisYou can serve it straight from the cast iron casserole dish for less washing up.
CheeseNdujaPestoPine nut - Schritt 5Serve and enjoy
Serve immediately and enjoy this warming, comforting dish.





