Beef & Sweet Potato with Cheese Sauce

Name: Beef & Sweet Potato with Cheese Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 raciones
Ingredients: 800 g boniato; 600 g carne picada de ternera; sal al gusto; pimienta negra al gusto; ajo en polvo al gusto; 250 ml queso; 50 g nduja; 50 g pesto; 25 g piñón

de Homemade Recipe@homemade_style_recipe

Skillet beef and sweet potato topped with creamy cheese sauce, nduja, and fresh basil pesto

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30 min
30 min en total
4 raciones
Dificultad baja

Información nutricionalpor ración

1 ración ≈ 409 g

800 kcal
Proteínas: 40,9 g, 20 % de las calorías
Grasas: 51,4 g, 58 % de las calorías
Hidratos: 43,5 g, 22 % de las calorías

Calculado a partir de los ingredientes.

Bol

Rápido y fácil #cheesy #warming

Contiene

LácteosFrutos secos

Los alérgenos se detectan automáticamente y pueden ser incompletos: revisa siempre los ingredientes.

Pasos5

Paso 1. Slice the sweet potatoes
Slice up your sweet potatoes, skin and all. Make sure to wash them thoroughly first.
boniato
Paso 2. Fry potatoes and beef
Fry the sweet potatoes in a pan with the beef mince. Add , pepper, and garlic granules. Cook until the sweet potatoes are tender and the beef is browned.
Fresh garlic works too if you have it on hand.
boniatocarne picada de ternerapimienta negraajo en polvo
Paso 3. Make the cheese sauce
While the beef and sweet potatoes cook, make the creamy cheese sauce in another pan.
queso
Paso 4. Assemble and top
Once the sweet potato and beef are cooked, pour the cheese sauce all over. Top with , fresh basil , and pine nuts.
You can serve it straight from the cast iron casserole dish for less washing up.
quesopiñón
Paso 5. Serve and enjoy
Serve immediately and enjoy this warming, comforting dish.