Sardine Sandwich
Omega-3 packed sardine sandwich with fresh vegetables and herbs
Nutritionper serving
1 serving ≈ 100 g
- 107 kcal
- Protein: 11.4 g, 43% of calories
- Fat: 5.2 g, 44% of calories
- Carbs: 3.5 g, 13% of calories
Estimated from the ingredients.
Ingredients7
- 1can
- 30g
- 50g
- to taste
- 2tbsp
- to taste
- to taste
Contains
EggsFish
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps4
Step 1. Drain the sardines
Drain the from the can and set aside.
Step 2. Prepare the vegetables
Thinly slice the and .
Step 3. Mix the spread
In a small bowl, combine , , , and chopped .
Step 4. Assemble the sandwich
Spread the mixture on bread, layer the , , and . Top with the other slice of bread.
Toast the bread lightly for extra texture if you prefer.
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