Mexican chicken salad

Steps9

1. 1

   Step 1. Pat the chicken dry

   Pat dry the chicken breast on both sides.

2. 2

   Step 2. Season the chicken

   Season the chicken breast with salt and pepper.

3. 3

   Step 3. Pan sear the chicken

   Pan sear the chicken breast in oil instead of boiling it.

4. 4

   Step 4. Rest the chicken

   10 min

   Let the chicken rest for 10 minutes.

   Chicken breast
5. 5

   Step 5. Chop the chicken

   Chop the chicken into pieces.

   Chicken breast
6. 6

   Step 6. Mix in mayo

   Add a good chunk of mayo to the chopped chicken and mix.

   Chicken breastMayonnaise
7. 7

   Step 7. Season the mixture

   Season with salt, pepper, garlic powder and onion powder.

8. 8

   Step 8. Add the vegetables

   Add the cucumber, tomato, red onion, cilantro and sweet corn and mix.

9. 9

   Step 9. Add the crema

   It's a little dry, so add some crema and mix until combined.