Gochujang Jjigae Frozen Soup Kit

Steps7

1. 1

   Step 1. Cube the vegetables and tofu

   Chop your zucchini, onion, and tofu into small cubes.

2. 2

   Step 2. Mix the broth sauce

   In a small bowl, mix together gochujang, gochugaru, doenjang, minced garlic, and soy sauce to make your broth sauce.

3. 3

   Step 3. Pack the meal prep container

   In a meal prep container, add your chopped veggies, broth sauce, and meat.

   ZucchiniOnionTofuBeef chuckGochujangGochugaruDoenjangGarlic
4. 4

   Step 4. Seal and freeze

   Seal the container and freeze overnight or until ready to eat.

5. 5

   Step 5. Loosen the frozen block

   15s

   When ready to eat, remove the lid and microwave the container for 15 seconds to make it easy to remove the frozen block of ingredients.

6. 6

   Step 6. Bring the soup to a boil

   In a pot on high heat, add your frozen block of ingredients and chicken bone broth and cover with a lid as it comes to a boil.

7. 7

   Step 7. Boil until cooked through

   Boil until everything is cooked through and enjoy!