Doenjang Jjigae Frozen Soup Kit
A frozen kit of tofu, vegetables and doenjang-gochujang seasoning that is simmered in chicken bone broth.
Nutritionper serving
- approximately 284 kcal
- Protein: approximately 26.8 g, 37% of calories
- Fat: approximately 4.8 g, 15% of calories
- Carbs: approximately 35.8 g, 49% of calories
Ingredients10
- 720ml
- 1medium
- 1pc
- 1medium
- 1pack
- 2medium
- 1tbsp
- 2tbsp
- 1tsp
- 1tbsp
Cookware
- Pot
- Microwave
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps8
Step 1. Cut the vegetables and tofu
Chop the , , and yellow into 1-inch cubes.
Step 2. Slice the green onions
Thinly slice the green onions.
ScallionStep 3. Portion into containers
In two separate meal prep containers, add the chopped , , , green and onions.
ScallionStep 4. Add the seasonings
In each container, add , , and minced .
Step 5. Freeze the kits overnight
Freeze each container overnight.
Step 6. Loosen the frozen kit
When ready to enjoy, microwave your frozen kit for 15 seconds to loosen it.
Step 7. Bring the broth to a boil
In a pot on high heat, add the chicken and bring it to a boil.
Step 8. Cook the kit in broth
Place the frozen kit inside the boiling chicken and cook while stirring for 3-5 minutes or until fully cooked through.
More from Joe Chu
See allGuston for iPhone and Android
Keep this recipe, cook it step by step and send the ingredients to your shopping list.



