Lemon Garlic Chicken Alfredo Pasta

Zubereitung

1. 01
   Schritt 1Season the chicken

   Season chicken with garlic powder, onion powder, paprika, salt, and pepper.

   HähnchenKnoblauchpulverZwiebelpulverPaprikapulverSalzschwarzer Pfeffer
2. 02
   Schritt 2Sear the chicken

   Heat olive oil in a pan over medium-high heat and cook chicken until deeply golden with slight char marks. Remove and set aside.

   OlivenölHähnchen
3. 03
   Schritt 3Cook the pasta

   Cook pasta in salted water until al dente. Reserve pasta water before draining.

   NudelnNudelwasser
4. 04
   Schritt 4Sauté the garlic30s

   In the same pan melt butter and sauté garlic for about 30 seconds.

   ButterKnoblauch
5. 05
   Schritt 5Simmer the cream2m 30s

   Add heavy cream, Italian seasoning, salt, and pepper. Simmer 2–3 minutes.

   Schlagsahneitalienische KräuterSalzschwarzer Pfeffer
6. 06
   Schritt 6Melt in the parmesan

   Stir in parmesan until melted and smooth.

   Parmesan
7. 07
   Schritt 7Add the lemon

   Add lemon zest + lemon juice.

   Zitrone
8. 08
   Schritt 8Loosen the sauce

   Slowly add reserved pasta water until sauce becomes silky and glossy.

   Nudelwasser
9. 09
   Schritt 9Toss the pasta

   Toss pasta into the sauce until fully coated.

   Nudeln
10. 10
    Schritt 10Top with chicken

    Slice chicken and place on top.

    Hähnchen
11. 11
    Schritt 11Finish the dish

    Finish with parsley, extra parmesan, black pepper, chili flakes, and lemon slices.

    PetersilieParmesanschwarzer PfefferChiliflockenZitrone