Lemon Garlic Chicken Alfredo Pasta

Elaboració

1. 01
   Pas 1Season the chicken

   Season chicken with garlic powder, onion powder, paprika, salt, and pepper.

   pollastreall en polsceba en polspebre vermell dolçsalpebre negre
2. 02
   Pas 2Sear the chicken

   Heat olive oil in a pan over medium-high heat and cook chicken until deeply golden with slight char marks. Remove and set aside.

   oli d'olivapollastre
3. 03
   Pas 3Cook the pasta

   Cook pasta in salted water until al dente. Reserve pasta water before draining.

   pastaaigua de cocció de la pasta
4. 04
   Pas 4Sauté the garlic30s

   In the same pan melt butter and sauté garlic for about 30 seconds.

   mantegaall
5. 05
   Pas 5Simmer the cream2m 30s

   Add heavy cream, Italian seasoning, salt, and pepper. Simmer 2–3 minutes.

   nata per muntarherbes italianessalpebre negre
6. 06
   Pas 6Melt in the parmesan

   Stir in parmesan until melted and smooth.

   parmesà
7. 07
   Pas 7Add the lemon

   Add lemon zest + lemon juice.

   llimona
8. 08
   Pas 8Loosen the sauce

   Slowly add reserved pasta water until sauce becomes silky and glossy.

   aigua de cocció de la pasta
9. 09
   Pas 9Toss the pasta

   Toss pasta into the sauce until fully coated.

   pasta
10. 10
    Pas 10Top with chicken

    Slice chicken and place on top.

    pollastre
11. 11
    Pas 11Finish the dish

    Finish with parsley, extra parmesan, black pepper, chili flakes, and lemon slices.

    julivertparmesàpebre negreflocs de xilellimona