Spicy Italian Sausage Gnocchi Soup

Method

1. 01
   Step 1Brown the sausage

   Brown the sausage in a large pot with olive oil.

   Italian sausageOlive oil
2. 02
   Step 2Cook the garlic3 min

   Add the minced garlic and cook for 3 minutes.

   Garlic
3. 03
   Step 3Add stock and simmer

   Pour in the chicken stock and bring to a simmer.

   Chicken stock
4. 04
   Step 4Cook the gnocchi4 min

   Add the gnocchi and cook until tender, about 3-5 minutes.

   Gnocchi
5. 05
   Step 5Add cream and greens

   Stir in the half and half cream, spinach, and grated parmesan, then simmer until creamy.

   Half-and-halfSpinachParmesan
6. 06
   Step 6Thicken if needed3 min

   If your soup is too watery, add the cornstarch dissolved in 3 oz water and simmer for another 3 minutes.

   Cornstarch
7. 07
   Step 7Season and serve

   Finish with plenty of black pepper, a pinch of nutmeg, and top with more parmesan.

   Black pepperNutmegParmesan