Guston

Spicy Italian Sausage Gnocchi Soup

Creamy soup with spicy sausage, pillowy gnocchi, and lots of parmesan

Cookin’ Frenzy 🫒🍝
CA
Preparació
10m
Cocció
20m
Passos
7
Racions
4
Dificultat
Fàcil

Elaboració

  1. Pas 1Brown the sausage

    Brown the sausage in a large pot with olive oil.

    salsitxa italianaoli d'oliva
  2. Pas 2Cook the garlic3 min

    Add the minced garlic and cook for 3 minutes.

    all
  3. Pas 3Add stock and simmer

    Pour in the chicken stock and bring to a simmer.

    brou de pollastre
  4. Pas 4Cook the gnocchi4 min

    Add the gnocchi and cook until tender, about 3-5 minutes.

    nyoquis
  5. Pas 5Add cream and greens

    Stir in the half and half cream, spinach, and grated parmesan, then simmer until creamy.

    meitat llet meitat nataespinacsparmesà
  6. Pas 6Thicken if needed3 min

    If your soup is too watery, add the cornstarch dissolved in 3 oz water and simmer for another 3 minutes.

    maicena
  7. Pas 7Season and serve

    Finish with plenty of black pepper, a pinch of nutmeg, and top with more parmesan.

    pebre negrenou moscadaparmesà

Més de Cookin’ Frenzy 🫒🍝