Guston

Spicy Italian Sausage Gnocchi Soup

Creamy soup with spicy sausage, pillowy gnocchi, and lots of parmesan

Cookin’ Frenzy 🫒🍝
FR
Préparation
10m
Cuisson
20m
Étapes
7
Portions
4
Difficulté
Facile

Réalisation

  1. Étape 1Brown the sausage

    Brown the sausage in a large pot with olive oil.

    saucisse italiennehuile d'olive
  2. Étape 2Cook the garlic3 min

    Add the minced garlic and cook for 3 minutes.

    ail
  3. Étape 3Add stock and simmer

    Pour in the chicken stock and bring to a simmer.

    bouillon de poulet
  4. Étape 4Cook the gnocchi4 min

    Add the gnocchi and cook until tender, about 3-5 minutes.

    gnocchis
  5. Étape 5Add cream and greens

    Stir in the half and half cream, spinach, and grated parmesan, then simmer until creamy.

    mi-crèmeépinardsparmesan
  6. Étape 6Thicken if needed3 min

    If your soup is too watery, add the cornstarch dissolved in 3 oz water and simmer for another 3 minutes.

    fécule de maïs
  7. Étape 7Season and serve

    Finish with plenty of black pepper, a pinch of nutmeg, and top with more parmesan.

    poivre noirmuscadeparmesan

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