Loaded Sweet Potato Taco Bowl
A nutrient-dense, filling meal with seasoned beef, avocado, and toppings on a roasted sweet potato base.
- Prep
- 10m
- Cook
- 40m
- Steps
- 7
- Servings
- 1
- Difficulty
- Easy
Method
- Step 1Prepare the sweet potato
Slice the sweet potato in half lengthways and season with flaky salt.
Sweet potatoFlaky sea salt - Step 2Bake the sweet potato40 min
Place cut side down on a lined baking tray and bake at 220°C (425°F) for around 40 minutes, or until soft and caramelised.
Sweet potato - Step 3Cook the beef
While the sweet potato cooks, brown the beef mince in a frying pan and season to your liking.
Ground beef - Step 4Prepare the bowl
Remove the sweet potato from the oven and place both halves into a bowl.
Sweet potato - Step 5Smash the sweet potato
Use a fork to gently smash the sweet potato flesh to create a base.
Sweet potato - Step 6Add the toppings
Top with the cooked beef mince, mozzarella, tomato, onion, jalapeños and avocado.
Ground beefMozzarellaTomatoOnionJalapeñoAvocado - Step 7Finish and serve
Finish with lime juice and a sprinkle of flaky salt.
Lime juiceFlaky sea salt





