Banana bread pudding
A banana bread pudding baked in a loaf pan, served with torched banana and chocolate whipped cream.
Ingredients11
- 3pc
- 2pc
- to taste
- to taste
Cookware
- Immersion blender
- Kitchen torch
- Oven
Contains
DairyEggsNutsWheat
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps11
Step 1. Peel the bananas
Peel the .
Step 2. Blend the bananas
Add the to the and blend with an immersion blender.
Step 3. Add the spices
Stir and into the banana .
Step 4. Combine with bread
Crack the into a bowl and add the cubes.
Step 5. Add butter and walnuts
Add the and to the bread mixture.
Step 6. Pour in banana milk
Pour the banana over the bread mixture and mix.
Step 7. Press into pan
Press the mixture into a lined loaf pan.
Step 8. Bake the pudding
Bake the pudding in the oven.
Step 9. Caramelize the bananas
Sprinkle over halves and torch until caramelized.
Step 10. Whip the cream
Whip the with until thick.
Step 11. Serve the pudding
Slice the pudding and serve with whipped and a caramelized banana.
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