Sticky Teriyaki Chicken and Fried Rice

Elaboración

1. 01
   Paso 1Marinate the chicken30 min

   Pat the chicken dry and marinate it with all the marinade ingredients for at least 30 minutes.

   Nota

   Honey mixed with rice vinegar can replace the mirin.

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2. 02
   Paso 2Cook the rice

   If you don't have day-old rice, cook the rice as per its instructions.

   arroz blanco
3. 03
   Paso 3Sear the chicken

   Sear the chicken thighs in a large skillet over medium-high heat with the oil for a few minutes, until about 80% cooked. Remove the thighs and set aside.

   contramuslo de polloaceite vegetal1 cda de 2 cda
4. 04
   Paso 4Simmer the glaze3m 30s

   Add all the glaze ingredients except the slurry to the same pan over low-medium heat, stirring together. Simmer for 3–4 minutes, then stir in the slurry.

   salsa de sojamirin2 cda de 3 cdasalsa de sojazumo de naranjaazúcar morenomielajo2 diente de 9 dientejengibre0.5 cda de 1.5 cdaaceite de sésamosalsa de sojasalsa de ostrasmaicenaagua
5. 05
   Paso 5Glaze the chicken

   Return the chicken thighs to the glaze and simmer for another few minutes, until thick, glossy and the chicken is cooked through.

   contramuslo de pollo
6. 06
   Paso 6Cook the bok choy

   Clean the bok choy and cook it in a pan over medium heat with a drizzle of sesame oil, water, salt and pepper for a few minutes, until tender.

   bok choyaceite de sésamo
7. 07
   Paso 7Scramble the eggs

   In a large pan or wok, scramble the eggs with oil over medium heat. Add the veggies and continue to cook.

   huevoaceite vegetal1 cda de 2 cdaDiced vegetables
8. 08
   Paso 8Fry the rice

   Add the rice to the pan and let it get crispy by letting it sit for a few minutes before mixing it in. Mix the rice and veggies after.

   arroz blancoDiced vegetablesajo3 diente de 9 dientemantequillacebolla
9. 09
   Paso 9Add the sauce

   Add all the fried rice sauce ingredients into the middle of the rice over medium-low heat. Combine the glossy sauce with the rice until golden and flavorful.

   salsa de soja1 cda de 3 cdasalsa de ostrassalsa de sojapimienta blancaajo en polvoaceite de sésamo