Sushi Dumplings
Crispy rice paper dumplings filled with tuna, avocado, and cucumber
DE
- Vorbereitung
- 15m
- Kochen
- 10m
- Schritte
- 6
- Portionen
- 4
- Schwierigkeit
- Mittel
Zubereitung
- Schritt 1Prepare tuna filling
Combine your tuna, mayonnaise and yakitori seasoning in a bowl.
TunaMayonnaiseSeasoning - Schritt 2Prep vegetables
Prep your cucumber and avocado.
HinweisSlice cucumber into thin strips and avocado into slices
CucumberAvocado - Schritt 3Soak rice paper
Soak your rice paper in warm water until pliable and then lay it down on a flat surface.
Rice paper - Schritt 4Assemble dumplings
Top with a piece of nori, sushi rice, cucumber, tuna, avocado and more nori. Wrap up your sushi filling and sprinkle with sesame seeds.
NoriSushi riceCucumberTunaAvocadoSesame seeds - Schritt 5Fry until crispy8 min
Fry for four minutes on each side or until crispy.
- Schritt 6Serve and enjoy
Serve up with sriracha mayonnaise, pickled ginger and enjoy!
Sriracha mayoPickled ginger





