Guston

Coffee yoghurt with honey oats and caramelised banana

A quick snack of espresso yoghurt topped with crunchy honey oats, caramelised banana, walnuts and brown sugar.

M Jones
DE
Vorbereitung
–
Kochen
18m
Schritte
5
Portionen
1
Schwierigkeit
Einfach

Zubereitung

  1. Schritt 1Mix the yoghurt

    Mix the yoghurt and espresso.

    JoghurtKaffee
  2. Schritt 2Fry the oats7 min

    Fry 1/2 cup of oats in 20g butter and 1 tablespoon of honey on medium heat for about 7 minutes.

    HaferflockenButterHonig
  3. Schritt 3Rest the oats5 min

    Remove from heat and rest for 5 minutes to crisp up.

  4. Schritt 4Caramelise the banana3 min

    Slice 1 banana and fry in 1 tablespoon of butter on medium heat for about 3 minutes on each side.

    BananeButter
  5. Schritt 5Top the yoghurt

    Top the coffee yoghurt with the oats, banana, toasted walnuts and 1 teaspoon of brown sugar.

    JoghurtHaferflockenBananeWalnussbrauner Zucker

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