Christmas Red Velvet Cinnamon Rolls
Soft, gooey red velvet cinnamon rolls topped with cream cheese frosting and holiday sprinkles.
DE
- Vorbereitung
- –
- Kochen
- 30m
- Schritte
- 6
- Portionen
- 8
- Schwierigkeit
- Mittel
Zubereitung
- Schritt 1Roll out the dough
Roll the red dough out flat on the counter with a rolling pin.
Gluten-free bread flour - Schritt 2Brush dough with butter
Brush the rolled-out dough with melted butter.
Butter - Schritt 3Spread cinnamon filling
Sprinkle the buttered dough evenly with cinnamon.
Zimt - Schritt 4Cut the dough strips
Cut the dough into long strips with a pizza cutter.
- Schritt 5Roll and arrange rolls
Roll up each strip into a spiral and place the rolls in the baking dish.
- Schritt 6Frost and decorate rolls
Spread the cream cheese frosting over the rolls and top with sprinkles.
FrischkäsePuderzuckerChristmas sprinkles





