Guston

Sardine toast with cucumber and dill

A quick open sandwich of tinned sardines, cucumber, red onion, dill and capers on toasted sourdough.

Oksana & Nikita
RU
Подготовка
15m
Готовка
30m
Шаги
8
Порции
2
Сложность
Легко

Как готовить

  1. Шаг 1Drizzle bread with oil

    Drizzle olive oil over the slices of sourdough bread.

    хлеб на закваскеоливковое масло
  2. Шаг 2Dice the vegetables

    Finely dice the red onion and the cucumber.

    красный лукогурец
  3. Шаг 3Chop dill and capers

    Finely chop the dill and the capers.

    укропкаперсы
  4. Шаг 4Flake the sardines

    Open the tin of sardines and flake the fish with a fork.

    сардины
  5. Шаг 5Mix the filling

    Combine the sardines, onion, cucumber, dill and capers in a bowl, then stir in the mayonnaise and mustard.

    сардиныкрасный лукогурецукропкаперсымайонезгорчица
  6. Шаг 6Add lemon juice

    Squeeze lemon juice into the filling and mix again.

    лимон
  7. Шаг 7Spread on toast

    Spread the sardine filling generously over the toasted bread.

    хлеб на закваске
  8. Шаг 8Garnish with sesame and chives

    Sprinkle sesame seeds and snipped chives over the top.

    семена кунжуталук-резанец

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