Guston
A baked breakfast casserole of crescent rolls, hash browns, ham and peppers scramble starter, cheese and eggs.
Nutritionper serving
- approximately 308 kcal
- Protein: approximately 16.3 g, 21% of calories
- Fat: approximately 13.2 g, 38% of calories
- Carbs: approximately 31.2 g, 40% of calories
Not counted: Crescent rolls, Denver-style ham and white cheddar scramble starter, and Oil.
American
Casserole
Baking
Breakfast
Comfort
Kid-FriendlyIngredients11
- 1can
- 1tbsp
- 1kg
- to taste
- to taste
- to taste
- 454g
- 100g
- 8pc
- 120ml
- to taste
Cookware
- Baking dish
- Oven
- Whisk
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps11
Step 1. Oil the baking dish
the baking dish.
Step 2. Cut the crescent rolls
Cut the into bite-sized pieces and place them in the dish.
Step 3. Add the hash browns
Add the frozen hash browns to the dish.
PotatoStep 4. Season the potatoes
Season the hash browns with , and .
Step 5. Add the scramble starter
Open the scramble and add it to the baking dish.
Step 6. Grate cheese over top
Grate over the dish.
Step 7. Whisk the eggs
Crack the into a bowl, add the and whisk.
Step 8. Pour the eggs
Pour the over everything in the baking dish.
Tilt the dish so the eggs touch everything in it.MilkStep 9. Top with parsley
Top the casserole with .
Step 10. Bake the casserole
Bake at 375 degrees for 50 minutes.
The source first says 40 minutes, then says it baked for 50.Step 11. Add cheese and broil
Put more on top and broil for 5 minutes.
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