Guston

A bunful-free burger served as a plate: a seasoned beef patty on mixed sauce, with dressed romaine and fries.

  • 20 min
  • 20 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 424 g

  • 777 kcal
  • Protein: 25.9 g, 13% of calories
  • Fat: 50.2 g, 57% of calories
  • Carbs: 58.2 g, 30% of calories

Estimated from the ingredients.

Ingredients14

2 servings
  • 1tbsp
  • 0.5tsp
  • 1tsp
  • 150g
  • 0.3tsp
  • to taste
  • 0.5tsp
  • 1tbsp
  • 50g
  • 100g
  • 2tbsp
  • 1tbsp
  • 400g

Cookware

  • Frying pan

Contains

DairyEggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

  1. Step 1. Mix the sauce

    Mix the mayo, and .

    Mayonnaise
  2. Step 2. Form the patty

    Mix the with the garlic granules, and , then form a patty.

    Garlic powder
  3. Step 3. Fry the patty

    Fry the patty in on medium heat for about 5 minutes on each side for a thick burger.

    Ground beef
  4. Step 4. Assemble the burger

    Place the patty on top of the mixed sauce. Top with lots of grated and sliced pickles.

    Pickled cucumber
  5. Step 5. Dress the lettuce

    Dress the with and .

  6. Step 6. Serve with fries

    Serve with the dressed romaine lettuce and . Sprinkle with .

View original on Instagram@oneplategirluk

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