Air Fryer Sweet Potato with Egg, Mozzarella, and Bell Pepper
Tender sweet potato topped with egg and melted cheese
- Prep
- 10m
- Cook
- 25m
- Steps
- 5
- Servings
- 2
- Difficulty
- Easy
Method
- Step 1Prepare sweet potatoes
Wash and halve the sweet potatoes lengthwise. Score the flesh lightly to help them cook evenly.
Sweet potato - Step 2Air fry sweet potatoes20 min
Place sweet potato halves in the air fryer basket, cut side up. Air fry at 200°C (400°F) for 15-20 minutes until tender.
NoteCooking time may vary depending on the size of your sweet potatoes.
Sweet potato - Step 3Add toppings
Remove sweet potatoes from the air fryer. Make a well in the center of each half. Add diced bell pepper, crack an egg into each well, and top with mozzarella cheese.
EggMozzarellaBell pepper - Step 4Finish cooking7 min
Return to the air fryer and cook for another 5-7 minutes until the egg is set and the cheese is melted.
NoteFor a runny yolk, check at 5 minutes. For fully cooked egg, go the full 7 minutes.
EggMozzarella - Step 5Serve
Carefully remove the sweet potatoes from the air fryer and serve hot.


