Baked apples with blueberries
Air-fried apples stuffed with honey, nuts, and blueberries
Nutritionper serving
1 serving ≈ 212 g
- 168 kcal
- Protein: 2.4 g, 5% of calories
- Fat: 5.7 g, 28% of calories
- Carbs: 30.3 g, 67% of calories
Estimated from the ingredients.
Ingredients6
- 6pc
- 50g
- to taste
- 30g
- to taste
- 100g
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps7
Step 1. Core the apples
Cut the tops off the and use a corer or small knife to remove the center, creating a cavity for the filling. Leave the bottom intact.
Step 2. Arrange in air fryer
Place the cored in the air fryer basket.
Step 3. Fill with nuts and cheese
Add and to the cavity of each apple.
Step 4. Drizzle with honey
Drizzle over the filled apples.
Step 5. Add blueberries and cinnamon
Top each apple with blueberries and a sprinkle of ground .
BlueberryStep 6. Air fry the apples
Close the air fryer and cook at 180°C (360°F) until the are tender and caramelized, about 12–15 minutes.
The apples should be soft but still holding their shape when done.Step 7. Serve warm
Remove the baked apples from the air fryer and serve warm. Optionally dust with powdered sugar.
These are delicious on their own or with a scoop of vanilla ice cream.
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