Guston

Sliced white onion baked on a bed of parmesan for a crunchy, onion-ring-style snack.

  • 27 min
  • 27 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 82 g

  • 128 kcal
  • Protein: 6.4 g, 20% of calories
  • Fat: 7.9 g, 55% of calories
  • Carbs: 8.4 g, 26% of calories

Estimated from the ingredients.

Ingredients6

2 servings
  • 1pc
  • 40g
  • 1tsp
  • to taste
  • to taste
  • to taste

Cookware

  • Baking sheet
  • Parchment paper
  • Oven

Contains

Dairy

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

  1. Step 1. Spread the parmesan

    Spread the cheese out on a parchment-lined baking sheet.

  2. Step 2. Layer the onion rings

    Layer the rings over the top of the cheese.

  3. Step 3. Season and spray oil

    Season generously with your favorite spices (such as , , and ) and give it a couple of sprays of .

  4. Step 4. Bake until golden

    Pop into the oven at 200°C (approx. 392°F) and bake for around 20–25 minutes. Watch closely near the end until the edges are golden and crispy.

    Watch closely near the end so they don't burn.
  5. Step 5. Cool to crisp

    Lift them out of the pan and let them cool so the cheese hardens into a crunchy crisp.

View original on Instagram@firsttakehadrian

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