Mediterranean Egg Bake

Passaggi6

1. 1

   Passaggio 1. Preheat the oven

   Preheat your oven to 375°F and grab a large 9x13-inch baking dish.

2. 2

   Passaggio 2. Whisk the egg base

   Add the eggs, liquid egg whites, cottage cheese, skim milk, garlic, lemon zest and all the seasonings to the baking dish. Whisk until evenly combined.

   uovoalbumericotta granulatalatte scrematoaglioscorza di limoneoriganobasilico essiccatoaglio in polverecipolla in polverepepe nero
3. 3

   Passaggio 3. Add the fillings

   Add the sliced chicken sausage, cherry tomatoes, red onion, feta, mozzarella and spinach. Gently stir until evenly distributed.

   salsicciapomodorinocipolla rossaspinacino
4. 4

   Passaggio 4. Top with bacon and Parmesan

   Top with Canadian bacon and sprinkle the grated Parmesan evenly across the surface.

   prosciutto cottoparmigiano
5. 5

   Passaggio 5. Bake the egg bake

   45 min

   Bake uncovered at 375°F for approximately 40-50 minutes, until the center is fully set and reaches 160°F. Check around the 35-minute mark. If the top browns too quickly, loosely cover with aluminum foil.

6. 6

   Passaggio 6. Rest and garnish

   7m 30s

   Let rest for 5–10 minutes to firm up, then garnish with chopped parsley, divide into 6 equal servings and serve.

   prezzemolo