Hot honey peach wings

Procedimento

1. 01
   Passaggio 1Season the wings

   Pat the wings very dry and toss them with the baking powder and seasonings.

   ala di pollolievito per dolcisaleaglio in polverecipolla in polverepaprika
2. 02
   Passaggio 2Bake the wings25 min

   Bake the wings at 425°F on a wire rack for 25 minutes.

   ala di pollo
3. 03
   Passaggio 3Flip the wings

   Flip the wings.

   ala di pollo
4. 04
   Passaggio 4Bake until crispy22m 30s

   Bake another 20–25 minutes until crispy.

   ala di pollo
5. 05
   Passaggio 5Cook garlic in butter1 min

   Heat the butter and garlic in a pan for about 1 minute.

   salsa piccanteaglio
6. 06
   Passaggio 6Sauté the peaches1 min

   Add the peach slices and sauté for another minute.

   limone
7. 07
   Passaggio 7Flambé with bourbon

   Carefully add the bourbon and flambé if desired.

   Nota

   Flambéing is optional.

   bourbon
8. 08
   Passaggio 8Add the sauce ingredients

   Add the peach preserves, honey, hot sauce, soy sauce, chili oil, brown sugar and chili flakes.

   marmellatamielesalsa di soiaolio piccantepeperoncino in fiocchizucchero di cannasalsa piccante
9. 09
   Passaggio 9Simmer the sauce

   Simmer until glossy and slightly thickened.

10. 10
    Passaggio 10Toss and serve

    Toss the wings in the sauce and serve with peach slices, chili peppers and ranch.

    ala di pollolimonepeperoncinosalsa ranch