Mediterranean Olive Oil Dip

Elaboració

1. 01
   Pas 1Layer the base

   Pour the extra virgin olive oil and fig balsamic vinegar into a shallow dish.

   oli d'oliva verge extravinagre balsàmic
2. 02
   Pas 2Add confit garlic

   Add the confit garlic cloves to the oil and vinegar mixture.

   all
3. 03
   Pas 3Add olives and tomatoes

   Add the sliced olives and sun-dried tomatoes to the dish.

   tomàquet secolives
4. 04
   Pas 4Add anchovies and capers

   Add the anchovies and capers to the mixture.

   anxovestàperes
5. 05
   Pas 5Top with cheese and herbs

   Grate the grana padano over the top and sprinkle with parsley and lemon zest.

   julivertpell de llimonagrana padano
6. 06
   Pas 6Serve with bread

   Serve with sliced sourdough bread, optionally topped with salami.

   Nota

   The dip works equally well with crackers or vegetable crudités.

   pa de massa maresalami