Basque Cheesecake

Elaboració

1. 01
   Pas 1Beat cream cheese and sugar

   Beat the cream cheese with the sugar until smooth.

   formatge cremóssucre
2. 02
   Pas 2Add the eggs

   Beat in the eggs one at a time.

   ou
3. 03
   Pas 3Stir in vanilla

   Add the vanilla extract and mix it in.

   extracte de vainilla
4. 04
   Pas 4Whisk in flour

   Sift the flour into the batter and whisk it through.

   farina de blat
5. 05
   Pas 5Mix in cream

   Pour in the heavy whipping cream and fold it into the batter.

   nata per muntar
6. 06
   Pas 6Strain into lined pan

   Strain the batter through a sieve into a parchment-lined pan.

7. 07
   Pas 7Bake until dark top

   Bake the cheesecake in the oven until the top is deeply browned.

8. 08
   Pas 8Slice and serve

   Let the cheesecake cool, then cut and serve it.