Spicy Korean Popcorn Chicken
High-protein crispy chicken bites with a sweet-spicy glaze
RU
- Подготовка
- 10m
- Готовка
- 15m
- Шаги
- 5
- Порции
- 2
- Сложность
- Легко
Как готовить
- Шаг 1Prepare the chicken
Cut chicken breast into bite-sized pieces. Add 1 egg to the chicken and mix well to coat.
куриная грудкаяйцо - Шаг 2Coat with cornflakes
Coat each chicken piece thoroughly with cornflakes, pressing gently to adhere. Arrange on a baking sheet.
Cornflakes - Шаг 3Make the glaze
Combine rice vinegar and honey in a bowl, mixing until smooth.
рисовый уксусмёд - Шаг 4Cook and glaze
Pour the glaze into a hot pan. Add the cornflake-coated chicken pieces and toss gently to coat with the glaze.
- Шаг 5Garnish and serve
Transfer the glazed chicken to a serving bowl and sprinkle with sesame seeds.
семена кунжута