Spicy Korean Popcorn Chicken

Name: Spicy Korean Popcorn Chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 racions
Ingredients: 300 g pit de pollastre; 1 ud ou; Cornflakes; 2 cda vinagre d'arròs; 1 cda mel; llavors de sèsam al gust

High-protein crispy chicken bites with a sweet-spicy glaze

Pat In Progress

Preparació: 10m
Cocció: 15m
Passos: 5
Racions: 2
Dificultat: Fàcil

Ràpid i fàcil #crispy #popcorn-chicken

Elaboració

Pas 1Prepare the chicken
Cut chicken breast into bite-sized pieces. Add 1 egg to the chicken and mix well to coat.
pit de pollastreou
Pas 2Coat with cornflakes
Coat each chicken piece thoroughly with cornflakes, pressing gently to adhere. Arrange on a baking sheet.
Cornflakes
Pas 3Make the glaze
Combine rice vinegar and honey in a bowl, mixing until smooth.
vinagre d'arròsmel
Pas 4Cook and glaze
Pour the glaze into a hot pan. Add the cornflake-coated chicken pieces and toss gently to coat with the glaze.
Pas 5Garnish and serve
Transfer the glazed chicken to a serving bowl and sprinkle with sesame seeds.
llavors de sèsam