Guston

Sheet Pan Breakfast Burritos

High-protein breakfast burritos baked on a sheet pan with eggs, cottage cheese and sausage, then rolled and toasted.

  • 25 min
  • 25 min total
  • 6 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 388 g

  • 896 kcal
  • Protein: 43.2 g, 19% of calories
  • Fat: 63.4 g, 64% of calories
  • Carbs: 37.3 g, 17% of calories

Estimated from the ingredients.

Ingredients14

6 servings
  • 8pc
  • 150g
  • 100g
  • 3pc
  • to taste
  • to taste
  • to taste
  • 750g
  • 6pc
  • 150g

Cookware

  • Baking sheet
  • Mixing bowl
  • Baking dish
  • Oven
  • Frying pan

Contains

DairyEggsWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps8

  1. Step 1. Mix the egg filling

    In a bowl, add the , fat-free , low-fat , green , , , and , then mix well.

  2. Step 2. Pour into baking dish

    Pour the egg mixture into a greased baking dish.

  3. Step 3. Add the sausage

    Add the breakfast or ground chicken.

  4. Step 4. Bake until set

    Bake in the oven with these settings until completely set.

  5. Step 5. Slice into six

    Slice it into six equal pieces.

  6. Step 6. Make the breakfast sauce

    Mix , mayo and until smooth.

    Mayonnaise
  7. Step 7. Assemble the burritos

    On a low-carb tortilla, add the breakfast sauce, then the breakfast slice and , and roll it up tightly into a burrito.

    Tortilla wrap
  8. Step 8. Toast the burritos

    Toast in the pan until golden brown and crispy.

View original on Instagram@panaceapalm

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