Seared chicken and braised cabbage with apple slaw

Method

1. 01
   Step 1Sear the chicken

   Sear the chicken thighs in the pan until the skin is golden.

   Chicken thighChicken fat
2. 02
   Step 2Sear the cabbage

   Add the cabbage wedges to the pan and sear them until they are browned.

   Cabbage
3. 03
   Step 3Add thyme and broth

   Add the thyme and pour in the chicken broth.

   ThymeChicken stock
4. 04
   Step 4Braise the cabbage

   Let the chicken and cabbage braise in the broth until tender.

   Chicken thighCabbageChicken stock
5. 05
   Step 5Slice the apple

   Cut the apple into thin matchsticks.

   Apple
6. 06
   Step 6Chop the chives

   Finely chop the chives.

   Chives
7. 07
   Step 7Toss the slaw

   Combine the apple and chives with lemon zest, lemon juice and olive oil.

   AppleChivesLemonOlive oil
8. 08
   Step 8Serve the dish

   Serve the braised chicken and cabbage topped with the apple slaw.

   Chicken thighCabbageApple