Guston
A high-protein sweet potato baked face down until caramelized, then loaded with seasoned beef, cheese, pico de gallo and avocado.
Nutritionper serving
- approximately 408 kcal
- Protein: approximately 18.2 g, 17% of calories
- Fat: approximately 27.3 g, 59% of calories
- Carbs: approximately 24.9 g, 24% of calories
Not counted: Cooking spray.
Bowl
Baking
Lunch
Dinner
High-Protein
Meal PrepIngredients10
- 1pc
- 1tbsp
- to taste
- to taste
- 150g
- 15g
- 60g
- 1pc
- 1pc
- 1pc
Cookware
- Oven
- Baking sheet
- Spatula
Contains
Dairy
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps7
Step 1. Halve the sweet potato
Cut the lengthwise into two halves.
Step 2. Oil the cut sides
the cut sides of the with oil.
Step 3. Season the sweet potato
Season the halves with and .
Step 4. Bake face down
Place the halves face down on the tray and bake until perfectly caramelized.
Step 5. Fluff the sweet potato
Scoop out and mash the baked flesh with a fork.
Step 6. Top with beef and cheese
Spoon the over the sweet potato and add the shredded .
Step 7. Add pico and avocado
Top the bowl with diced , and , then add sliced .
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