Lemon Garlic Paneer

Steps6

1. 1

   Step 1. Coat the paneer

   Coat the paneer with salt, paprika, pepper, soy sauce and corn flour.

   Cornstarch
2. 2

   Step 2. Sauté the paneer

   Sauté the paneer in a little oil until crispy.

   Vegetable oil
3. 3

   Step 3. Cook the vegetables

   In the same pan, add a little butter, green chillies, onion and capsicum with salt.

   Chili pepperBell pepper
4. 4

   Step 4. Thicken with slurry

   Add corn flour slurry and cook until thick.

   Cornstarch
5. 5

   Step 5. Add the paneer

   Add crispy paneer and toss.

6. 6

   Step 6. Finish with garnish

   Finish with coriander, spring onion and lots of lemon juice.

   Serve hot.

   Coriander seedsScallion