Guston

Fresh cucumber-wrapped sushi roll with salmon and avocado

  • 45 min
  • 45 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

1 serving β‰ˆ 268 g

  • 367 kcal
  • Protein: 18.9 g, 20% of calories
  • Fat: 28.8 g, 69% of calories
  • Carbs: 10.8 g, 11% of calories

Estimated from the ingredients.

Ingredients4

2 servings
  • 1medium
  • 50g
  • 1medium
  • 150g

Contains

DairyFish

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

  1. Step 1. Slice the cucumber

    Thinly slice the lengthwise into long strips to serve as the roll wrapper.

    Use a mandoline or vegetable peeler for uniform thin slices.
  2. Step 2. Prepare the filling

    Slice the and into thin strips.

  3. Step 3. Spread the cream cheese

    Lay a slice flat and spread a thin layer of Philadelphia cream along its length.

  4. Step 4. Add the filling

    Place and strips on top of the cream cheese.

  5. Step 5. Roll and serve

    Carefully roll up the cucumber slice to form a tight roll. Repeat with remaining ingredients and serve immediately.

    Secure with a toothpick if the roll doesn't hold its shape.
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