Chicken Parmi Potato Bowl
A lighter chicken parmi bowl with potatoes, ham, Napoletana sauce and mozzarella, baked for meal prep.
Nutritionper serving
1 serving ≈ 505 g
- 448 kcal
- Protein: 44.3 g, 39% of calories
- Fat: 11.1 g, 22% of calories
- Carbs: 43.3 g, 38% of calories
Estimated from the ingredients.
Ingredients5
- 800g
- 500g
- 120g
- 500g
- 100g
Cookware
- Oven
- Baking dish
Contains
Dairy
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps6
Step 1. Divide the potatoes
Divide the par-boiled between the containers.
Step 2. Add the chicken
Add the pieces on top of the potatoes.
Step 3. Add the ham
Add the chopped over the chicken.
Step 4. Add the sauce
Spoon the Napoletana over the mixture and stir it through.
Step 5. Top with mozzarella
Sprinkle the light over the top.
Step 6. Bake until golden
Bake at 180 degrees for 30-40 minutes, or until the cheese is golden brown.
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