Chicken Caesar Smashed Tacos

Steps7

1. 1

   Step 1. Season the chicken

   Season the chicken mince with salt, pepper and garlic powder.

2. 2

   Step 2. Shape the tacos

   Divide the chicken between the tortillas and spread into a thin, even layer, pressing it right to the edges. Sprinkle the breadcrumbs over the chicken and gently press them in.

   Tortilla wrapBread crumbs
3. 3

   Step 3. Cook the tacos

   3m 30s

   Lightly spray a pan with olive oil and heat over medium-high heat. Place the tacos chicken-side down and press firmly with a spatula. Cook for 3-4 minutes until golden and crispy and the chicken is cooked through. Flip and cook for another 30-60 seconds until the tortilla is lightly toasted.

   Tortilla wrap
4. 4

   Step 4. Make the dressing

   For the Caesar dressing, combine all ingredients in a small bowl, adding a splash of water until you reach your desired consistency.

   Greek yogurtMayonnaiseDijon mustardWorcestershire sauceLemon juiceApple cider vinegarGarlicParmesan
5. 5

   Step 5. Cook the bacon

   Cook the bacon until crispy, then chop it.

6. 6

   Step 6. Dress the lettuce

   Toss the shredded cos with the Caesar dressing until lightly coated.

   Romaine lettuce
7. 7

   Step 7. Top the tacos

   Top the smashed tacos with the dressed lettuce, crispy bacon and plenty of freshly grated parmesan. Finish with extra cracked black pepper and enjoy!