Guston

Baked Chicken with Potatoes

Juicy chicken and crispy potatoes baked in a smoky, tangy honey-tomato marinade.

  • 1 h
  • 1 h total
  • 4 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 413 g

  • 480 kcal
  • Protein: 32.9 g, 27% of calories
  • Fat: 19.1 g, 35% of calories
  • Carbs: 45.5 g, 37% of calories

Estimated from the ingredients.

Ingredients12

4 servings
  • 600g
  • 800g
  • 1pc
  • 4clove
  • 1pc
  • 1tsp
  • 1tsp
  • to taste
  • 1tbsp
  • 2tbsp
  • 1tbsp
  • to taste

Cookware

  • Pot
  • Blender
  • Baking sheet
  • Foil
  • Oven

Steps6

  1. Step 1. Boil the potatoes

    Boil the in water for just a few minutes, until slightly tender. Drain and place on a baking tray.

  2. Step 2. Blend the marinade

    Blend the , , , spices, , , and into a smooth marinade.

    Smoked paprikaBlack pepper
  3. Step 3. Layer chicken over potatoes

    Place the chicken over the and pour the sauce evenly over everything.

    Chicken thigh
  4. Step 4. Cover and bake

    Cover with foil and bake until the chicken is cooked through and tender.

    Chicken thighPotato
  5. Step 5. Bake until golden

    Remove the foil and bake until golden and nicely browned.

    Chicken thighPotato
  6. Step 6. Serve with lemon and cilantro

    Serve hot, drizzled with a fresh mixture of , chopped and .

View original on Instagram@alya_cooks_

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