Baked Chicken with Potatoes
Juicy chicken and crispy potatoes baked in a smoky, tangy honey-tomato marinade.
Informació nutricionalper ració
1 ració ≈ 413 g
- 480 kcal
- Proteïnes: 32,9 g, 27 % de les calories
- Greixos: 19,1 g, 35 % de les calories
- Hidrats: 45,5 g, 37 % de les calories
Calculat a partir dels ingredients.
Ingredients12
- 600g
- 800g
- 1ud
- 4gra
- 1ud
- 1cdta
- 1cdta
- al gust
- 1cda
- 2cda
- 1cda
- al gust
Estris de cuina
- Olla
- Batedora de got
- Safata de forn
- Paper d'alumini
- Forn
Passos6
Pas 1. Boil the potatoes
Boil the potatoes in salted water for just a few minutes, until slightly tender. Drain and place on a baking tray.
patatasalPas 2. Blend the marinade
Blend the onion, garlic, lemon juice, spices, , honey, olive oil and tomato paste into a smooth marinade.
cebaallsuc de llimonapebre vermell fumatpebre negremeloli d'olivapasta de tomàquetPas 3. Layer chicken over potatoes
Place the chicken over the potatoes and pour the sauce evenly over everything.
contracuixa de pollastrepatataPas 4. Cover and bake
Cover with foil and bake until the chicken is cooked through and tender.
contracuixa de pollastrepatataPas 5. Bake until golden
Remove the foil and bake until golden and nicely browned.
contracuixa de pollastrepatataPas 6. Serve with lemon and cilantro
Serve hot, drizzled with a fresh mixture of lemon juice, chopped cilantro and garlic.
suc de llimonacoriandreall
Més de Alya
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