Guston

A Filipino take on the Spanish-origin dish, with ground beef, saba banana and fried eggs.

  • 1 h
  • 1 h total
  • 8 servings
  • Easy difficulty

Nutritionper serving

  • 814 kcal
  • Protein: 49.3 g, 24% of calories
  • Fat: 53.8 g, 59% of calories
  • Carbs: 34.7 g, 17% of calories

Estimated from the ingredients.

Ingredients18

8 servings
  • 1pc
  • 12clove
  • 1pc
  • 2.5tsp
  • 2kg
  • 80ml
  • 2tbsp
  • 1pc
  • 1pc
  • 2pc
  • 0.5cup
  • 0.5cup
  • 1tbsp
  • to taste
  • to taste
  • 4pc
  • 2pc
  • 2tbsp

Cookware

  • Frying pan

Contains

EggsFishSoyWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

  1. Step 1. Sauté the aromatics

    Sauté , , and until soft.

    Vegetable oil
  2. Step 2. Add the tomato paste

    Add the and mix everything together.

  3. Step 3. Add the ground beef

    Add the , adding and .

  4. Step 4. Add the vegetables

    Add , , , and green along with for added sweetness.

  5. Step 5. Season the dish

    Mix together, and season with , , and .

  6. Step 6. Serve with saba and eggs

    Serve with fried saba, a heaping serving of arroz a la Cubana, and fried .

    Banana
View original on Instagram@jujumaoeats

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