Guston

Sardine Crackers with Lemon Mustard Sauce

Elegant sardine appetizer with tangy sauce and fresh herbs

Cookin’ Frenzy 🫒🍝
IT
Preparazione
10m
Cottura
30m
Passaggi
2
Porzioni
4
Difficoltà
Facile

Procedimento

  1. Passaggio 1Make the sauce

    Whisk together 1/4 cup extra virgin olive oil, 1 tbsp mustard, juice of half a lemon, and salt, pepper, and chili flakes to taste.

    olio extravergine d'olivasenapesucco di limonesalepepe neropeperoncino in fiocchi
  2. Passaggio 2Assemble the crackers

    Top each cracker with sardines, drizzle with the sauce, and add thinly sliced red onion, capers, fresh dill, and freshly chopped parsley.

    sardinecrackercipolla rossacapperianetoprezzemolo

Altro da Cookin’ Frenzy 🫒🍝