Pizza Focaccia Bread

Procedimento

1. 01
   Passaggio 1Mix the dough

   Mix all ingredients until well combined.

   acquasalelievito seccoolio d'olivafarina di grano
2. 02
   Passaggio 2Rest the dough30 min

   Leave the dough for 30 minutes in a warm environment in a covered container.

   Nota

   Plastic wrap is fine for covering the container.

3. 03
   Passaggio 3Stretch the dough

   Stretch the dough 3-4 times, then repeat steps 2 and 3 once more.

4. 04
   Passaggio 4Chill the dough overnight

   Place the dough in a covered container in the fridge overnight.

5. 05
   Passaggio 5Proof the dough5h

   The next day, take the dough out of the fridge and leave it in a warm place until it doubles in size (takes approximately 4-6 hours).

6. 06
   Passaggio 6Add the toppings

   Add all your toppings: pizza sauce, basil, mozzarella.

   salsa di pomodoromozzarellabasilico
7. 07
   Passaggio 7Poke holes in dough

   Poke holes into the dough with your fingers.

8. 08
   Passaggio 8Bake the focaccia22m 30s

   Bake at 450 degrees Fahrenheit for 20-25 minutes.