Pizza Focaccia Bread

Elaboració

1. 01
   Pas 1Mix the dough

   Mix all ingredients until well combined.

   aiguasalllevat secoli d'olivafarina de blat
2. 02
   Pas 2Rest the dough30 min

   Leave the dough for 30 minutes in a warm environment in a covered container.

   Nota

   Plastic wrap is fine for covering the container.

3. 03
   Pas 3Stretch the dough

   Stretch the dough 3-4 times, then repeat steps 2 and 3 once more.

4. 04
   Pas 4Chill the dough overnight

   Place the dough in a covered container in the fridge overnight.

5. 05
   Pas 5Proof the dough5h

   The next day, take the dough out of the fridge and leave it in a warm place until it doubles in size (takes approximately 4-6 hours).

6. 06
   Pas 6Add the toppings

   Add all your toppings: pizza sauce, basil, mozzarella.

   salsa de tomàquetmozzarellaalfàbrega
7. 07
   Pas 7Poke holes in dough

   Poke holes into the dough with your fingers.

8. 08
   Pas 8Bake the focaccia22m 30s

   Bake at 450 degrees Fahrenheit for 20-25 minutes.