Everything Bagel Sausage Breakfast Pockets

Name: Everything Bagel Sausage Breakfast Pockets
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 3 porzioni
Ingredients: 6 pz Pillsbury flaky biscuits; 50 g cheddar; 6 pz salsiccia; 20 g burro; condimento a piacere

di Kailees Kitchen@itskaileeskitchen

Flaky biscuits wrapped around sausage patties and cheddar, brushed with butter and finished with everything bagel seasoning.

Apri in Guston

22 min
22 min in totale
3 porzioni
Difficoltà bassa

Valori nutrizionaliper porzione

circa 654 kcal
Proteine: circa 32 g, 20% delle calorie
Grassi: circa 54,7 g, 76% delle calorie
Carboidrati: circa 6,4 g, 4% delle calorie

Non conteggiati: Pillsbury flaky biscuits.

Veloce e facile #homemade-hot-pockets #make-ahead

Utensili da cucina

Forno
Teglia da forno

Contiene

Latticini

Gli allergeni vengono rilevati automaticamente e potrebbero essere incompleti: controlla sempre gli ingredienti.

Passaggi6

Passaggio 1. Flatten the biscuits
Spread out each biscuit dough, after it warms up a little, to make it easier to work with.
Pillsbury flaky biscuits
Passaggio 2. Layer cheese and sausage
Place half a piece of cheese on each biscuit, then add a sausage patty and the other half of the cheese on top.
salsiccia
Passaggio 3. Wrap and seal the pockets
Fold the dough all the way over the sausage and cheese, then press around the outside with a fork to seal the top layers together.
Pillsbury flaky biscuits
Passaggio 4. Brush with butter
Spread a buttery layer over the tops of the pockets for a golden brown finish.
Egg wash can be used instead of butter.
burro
Passaggio 5. Sprinkle everything bagel seasoning
Top the pockets with everything bagel seasoning.
condimento
Passaggio 6. Bake until golden
Bake the pockets in the oven at 350 for about 10 to 15 minutes, until golden brown.