Guston

Viral Crispy Chicken Shawarma

Juicy chicken shawarma wrapped with garlic sauce, pickles, fries and finished with a spicy pomegranate glaze until crispy and caramelised on the outside.

Usama | Easy Recipes
FR
Préparation
15m
Cuisson
20m
Étapes
6
Portions
4
Difficulté
Moyen

Réalisation

  1. Étape 1Marinate the chicken

    Mix the chicken with yogurt, spices, lime juice and oil.

    cuisse de pouletyaourtpaprikapoudre de chiliflocons de chilicumin moulugraines de coriandreseljus de citron vertOil
  2. Étape 2Cook the chicken

    Cook in butter until tender, nicely browned and the moisture has cooked away.

    cuisse de pouletbeurre
  3. Étape 3Assemble the wrap

    Add garlic sauce, pickles, onions, fries and chicken to a tortilla. Add chipotle sauce if using and roll tightly.

    tortillaGarlic saucecornichonoignons au vinaigrefritesChipotle sauce
  4. Étape 4Prepare the glaze

    Mix the tomato paste, chilli sauce, pomegranate molasses, sumac and olive oil.

    concentré de tomatesauce chilimélasse de grenadesumachuile d'olive
  5. Étape 5Toast the shawarma

    Brush the shawarma with the glaze and toast in a lightly greased pan until deeply caramelised and crispy on all sides.

  6. Étape 6Finish and serve

    Finish with garlic sauce and a drizzle of pomegranate molasses.

    Garlic saucemélasse de grenade

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