Overnight egg white oats
A quick, high-protein overnight breakfast that keeps you full until lunch.
ES
- Preparación
- 5m
- Cocción
- 10m
- Pasos
- 9
- Raciones
- 1
- Dificultad
- Fácil
Elaboración
- Paso 1Add the oats
Add the oats to the saucepan with the liquid.
avenaagualeche de avena - Paso 2Bring to the boil
Bring the oats and liquid to the boil.
agualeche de avena - Paso 3Reduce to a simmer
Reduce the heat to a simmer.
- Paso 4Whisk until foamy
Whisk the oats until foamy.
avena - Paso 5Whisk until thick
Keep whisking until the oats are thick.
avena - Paso 6Add vanilla and stevia
Stir in the vanilla and the stevia.
vainillaestevia - Paso 7Stir in apple and nibs
Stir in the chopped apple and the cocoa nibs.
canelamanzana - Paso 8Refrigerate overnight
Transfer the oats to a container and refrigerate overnight.
- Paso 9Top and serve
In the morning, top with sliced strawberries and the chocolate peanut butter powder.
nibs de cacaofresa