Guston

Giant Crunchwrap

Crispy layered wrap filled with seasoned meat, cheese, and hashbrowns

Catherine
RU
Подготовка
15m
Готовка
15m
Шаги
3
Порции
4
Сложность
Легко

Как готовить

  1. Шаг 1Assemble the crunchwrap

    Layer the ground meat, pickles, onions, hashbrowns, cheese, and sauce on the wraps. Fold into a crunchwrap shape.

    фарштортильямаринованный огурецлукHashbrownsсырSauce
  2. Шаг 2Bake until crispy15 min

    Bake in the oven at 200°C for about 15 minutes until golden and crispy.

  3. Шаг 3Serve and enjoy

    Remove from oven and enjoy hot.

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