Guston

Oats Omelette Wrap

A gluten-free, high-protein breakfast wrap made with oats and eggs

Catherine
Prep
2m
Cook
5m
Steps
3
Servings
1
Difficulty
Easy

Method

  1. Step 1Toast the oats2 min

    Spread the oats evenly onto a pan. Sprinkle with a bit of water and let it toast for 2 minutes.

    OatsWater
  2. Step 2Add the eggs

    Crack 2 eggs into a bowl and carefully pour it over the oats. Let it cook until the egg is done.

    Egg
  3. Step 3Top and serve

    Top it with whatever you like, fold it and enjoy.

    Note

    Use your favorite toppings - cheese, avocado, veggies, or whatever you prefer.

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